Looking for an easy dinner that tastes like it took hours to make? This One Pan Creamy Garlic Chicken and Rice is the perfect solution. Tender chicken, fluffy rice, and a rich garlic Parmesan cream sauce come together in a single skillet for an incredibly satisfying meal.
The best part is that everything cooks in one pan, making cleanup simple while delivering restaurant-quality flavor. It’s creamy, comforting, and perfect for busy weeknights when you want something homemade without spending hours in the kitchen.
# Why You’ll Love This Recipe
• One pan means easy cleanup
• Ready in about 35 minutes
• Rich creamy garlic flavor
• Tender juicy chicken
• Family-friendly
• Perfect leftovers
# Ingredients
• 2 chicken breasts
• Salt
• Black pepper
• Garlic powder
• 2 tablespoons olive oil
• 3 tablespoons butter
• 4 cloves garlic
• 1 cup long-grain rice
• 2 cups chicken broth
• 1 cup heavy cream
• ¾ cup Parmesan cheese
• Fresh parsley
# Instructions
Season the chicken and cook until golden.
Remove from the pan.
Cook the garlic in butter.
Add rice and toast for one minute.
Pour in broth and cream.
Return the chicken to the pan.
Cover and cook until the rice is tender.
Stir in Parmesan cheese and garnish with parsley.
# Sophia’s Tips
Toast the rice before adding the liquid. It adds incredible flavor and helps keep the rice fluffy.
# Final Thoughts
Creamy, rich, and incredibly easy, this One Pan Garlic Chicken and Rice is comfort food at its finest. Perfect for busy families and guaranteed to become a regular dinner favorite.